Blinker
Disponibilité
Présentation / Histoire
The Blinker was first mentioned in print in Patrick Gavin Duffy’s 1934 bartending book The Official Mixer’s Manual and was resurrected in Ted Haigh’s 2009 Vintage Spirits and Forgotten Cocktails.
It’s a simple and elegant concoction, essentially a variation on a classic Whiskey Sour and a close cousin to the Ward Eight. The drink’s original incarnation called for rye whiskey, grapefruit juice, and grenadine; a common cocktail sweetener made with pomegranate juice. In recent years, however, fans of the cocktail have found that substituting raspberry syrup instead renders a far more delicious version of the drink.
Référence:
Style
Saveur
Verre
Glace
Garnish
- Pamplemousse sec
Recette
– Refroidir verre
– Shaker
– 1.5 oz Whisky rye
– 0.75 oz jus de pamplemousse
– 0.5 oz Sirop de framboise
– 2 drop solution saline
– 1 dash bitter orange
– Shaker
– Purger le verre de la glace et de l’eau résiduel
– Double strain dans le verre
– Garnish
Présentation
Prix
Upsale
- whisky